Entry Level Manager
Not Disclosed•Full-TimeOn-site
location_onEast Venice Avenue, Sarasota County, Florida, 34292, United States
About the Team
At Culver's, teamwork is everything. We are committed to ensuring that any guest who chooses Culver's leaves happy, which means we also prioritize creating a great experience for our team members. When you join our Management Team, you'll find yourself surrounded by a supportive environment dedicated to personal and professional development.
About the Role
As a member of our management team, you'll oversee the daily operations of the restaurant. Your mission is to build and lead great shifts, empower team members, and maintain a positive attitude throughout the location. If you are a natural leader who can rally a team to be its best, you will be the driving force behind our counter, ensuring we provide great food and excellent guest service.
Hiring Process
To submit an application, simply click on APPLY NOW.
Work location
Work model: On-site
East Venice Avenue, Sarasota County, Florida, 34292, United States
Florida
Key Responsibilities
- check_circleRun shifts effectively to provide great food and excellent guest service
- check_circleDemonstrate positive and effective role modeling for team members
- check_circleSupport the development of a high-performing team, leading as coach and mentor
- check_circleMaintain compliance with operational and food safety procedures
Requirements
- verified1 - 2 years of restaurant experience preferred
- verifiedAbility to work nights, weekends, and holidays
Nice to Have
1 - 2 years of restaurant experience
Benefits & Perks
check_circleVacation accrualcheck_circleFree uniformscheck_circleMeal discountscheck_circleFlexible schedulecheck_circlePaid time offcheck_circleHealth insurancecheck_circleDental insurancecheck_circleVision insurancecheck_circleLife insurancecheck_circleDisability insurance
Similar Job Opportunities
Frequently asked questions about Entry Level Manager at Culver's Restaurants
What does a Entry Level Manager at Culver's Restaurants do?expand_more
A Entry Level Manager at Culver's Restaurants is responsible for the following: Run shifts effectively to provide great food and excellent guest service; Demonstrate positive and effective role modeling for team members; Support the development of a high-performing team, leading as coach and mentor; and Maintain compliance with operational and food safety procedures.
What are the requirements for this Entry Level Manager role?expand_more
To qualify for the Entry Level Manager at Culver's Restaurants position, applicants should have: 1 - 2 years of restaurant experience preferred; and Ability to work nights, weekends, and holidays.
Where is the Entry Level Manager role at Culver's Restaurants located?expand_more
Entry Level Manager at Culver's Restaurants is based in East Venice Avenue, Sarasota County, Florida, 34292, United States. This is a on-site role.
Is this Entry Level Manager job remote, hybrid, or on-site?expand_more
Culver's Restaurants has listed this Entry Level Manager role as on-site.
How much experience is required for this Entry Level Manager role?expand_more
Entry Level Manager at Culver's Restaurants typically requires 1–2 years of relevant experience at the entry level level.
What category does the Entry Level Manager role belong to?expand_more
Entry Level Manager at Culver's Restaurants is part of the hospitality & catering job category on Recrutus.