
location_onFalmouth Hospital, 100, Ter Heun Drive, Falmouth, Barnstable County, Massachusetts, 02540, United States
We create communities where employees thrive in their work, helping our residents thrive in their homes. As a valued team member at Atria, you'll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance.
In this position, you will be responsible for maintaining the kitchen and dining areas in a clean and orderly condition. You will work closely with the Director of Culinary Services and/or Executive Director to ensure residents are satisfied with food and dining programs. Your day-to-day involves providing a high level of customer service while promoting a restaurant-style dining atmosphere. You will assist cooks and wait staff, participate in the preparation and execution of dining enhancement programs, and help facilitate special events, banquets, and theme meals.
Atria Senior Living's family of brands offers outstanding benefits designed to support your well-being and growth. Full-time employees may receive annual anniversary rewards and are eligible for an Annual Scores Reward based on community survey results. Our comprehensive benefits package includes Health, Dental, Vision, and Life Insurance, along with a Retirement Savings Plan with an employer match. We also offer Tuition Reimbursement for U.S.-based communities. Enrollment in benefits and specific reward amounts may vary by employee classification and location.
Work model: On-site
Falmouth Hospital, 100, Ter Heun Drive, Falmouth, Barnstable County, Massachusetts, 02540, United States
Falmouth, Massachusetts