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  1. Home
  2. chevron_right
  3. hospitality & catering
  4. chevron_right
  5. DELI/CLERK
Kroger logo

DELI/CLERK

Not Disclosed•Full-TimeOn-site

location_on4200, Southwest Drury Lane, Westboro, Topeka, Shawnee County, Kansas, 66604, United States

Apply Now

About the Team

Based in Hutchinson, Kansas, Dillons merged with The Kroger Company in 1983. Today, we proudly serve customers in over 60 stores throughout Kansas. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit.

Every day, we open our doors to millions of hungry people who are seeking more than just food—they are hungry for something that makes their lives healthier, easier, and brighter. That's why our world is hungry for uplift. We work tirelessly to create amazing experiences for our customers, communities, and each other, with food at the heart of it all. Here, people matter. We strive to provide the ingredients you need to create your own recipe for success at work and in life, helping to feed your future through value and care.

About the Role

As a Deli Clerk, you will create an outstanding customer experience through exceptional service while encouraging others to do the same. You will establish and maintain a safe and clean environment that encourages customers to return. In this role, you will assist the department manager in reaching sales and profit goals while monitoring all established quality assurance standards.

You will prepare food items for the cold case, fresh pack, salad, and hot bars per customer requests, measuring and mixing ingredients according to recipes using various kitchen equipment. You will ensure all deli items are labeled, dated, covered, rotated, and monitored for quality and freshness. Beyond food preparation, you will gain knowledge of products sold within the department to respond to questions and make suggestions, while adhering to all food safety regulations.

Most importantly, as a Deli team member, you should demonstrate Kroger's core values of respect, honesty, integrity, diversity, inclusion, and safety. Whether you're seeking a part-time position or a new career path, your potential is unlimited if you are caring, purpose-driven, and hungry to learn.

Hiring Process

  1. Submit your application; if available, please attach a resume.
  2. Once reviewed, if your qualifications match our needs, you may be invited to an interview.
  3. If invited, select a convenient time to meet with a team member. During the interview, we will learn more about your background and interests, share more about the Kroger company and the role, and provide you the chance to ask questions about joining our team.

Equal Opportunity & Culture

We strive to create a welcoming and engaging environment where you'll love to work. We want the best for our associates and our customers, and together, we strive to create a culture where diverse teams thrive. We offer an abundance of industry-leading training programs and diverse career pathways to help you grow.

Note: This document provides a general summary of essential responsibilities and is not meant as an exhaustive list. It does not reflect all job duties or requirements for every position.

Work location

Work model: On-site

location_on

4200, Southwest Drury Lane, Westboro, Topeka, Shawnee County, Kansas, 66604, United States

Topeka, Kansas

Key Responsibilities

  • check_circlePrepare food items for cold case, fresh pack, salad, and hot bars per customer requests
  • check_circleMeasure, prepare, and mix ingredients using kitchen equipment such as fryers and slicers
  • check_circleEnsure deli items are labeled, dated, covered, rotated, and monitored for quality and freshness
  • check_circleProvide excellent customer service and model suggestive selling techniques
  • check_circleAdhere to all food safety regulations and guidelines
  • check_circleMaintain a safe and clean environment for customers and associates
  • check_circleAssist the department manager in reaching sales and profit goals

Requirements

  • verifiedGood basic math skills
  • verifiedAbility to obtain current food handlers permit once employed

Benefits & Perks

check_circleComprehensive medical, dental, vision, and prescription coveragecheck_circlePaid time off including vacation, sick leave, and holiday paycheck_circleFree confidential financial and emotional counseling via Employee Assistance Programcheck_circleFree financial tools and coaching through Goldman Sachs Ayco collaborationAssociate discounts on Kroger purchases, food, travel, and technology
Kroger logo
Company

Kroger

Industry

hospitality & catering

View company profilearrow_forwardlanguageWebsite
Quick Overview

Experience

Entry Level

Job Type

Full-Time

Skills Required

Food Production

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Frequently asked questions about DELI/CLERK at Kroger

What does a DELI/CLERK at Kroger do?expand_more
In this DELI/CLERK at Kroger role, you will prepare food items for cold case, fresh pack, salad, and hot bars per customer requests; measure, prepare, and mix ingredients using kitchen equipment such as fryers and slicers; ensure deli items are labeled, dated, covered, rotated, and monitored for quality and freshness; and provide excellent customer service and model suggestive selling techniques.
What are the requirements for this DELI/CLERK role?expand_more
Kroger is looking for candidates who meet the following requirements: Good basic math skills; and Ability to obtain current food handlers permit once employed.
Where is the DELI/CLERK role at Kroger located?expand_more
DELI/CLERK at Kroger is based in 4200, Southwest Drury Lane, Westboro, Topeka, Shawnee County, Kansas, 66604, United States. This is a on-site role.
Is this DELI/CLERK job remote, hybrid, or on-site?expand_more
Kroger has listed this DELI/CLERK role as on-site.
How much experience is required for this DELI/CLERK role?expand_more
Candidates for DELI/CLERK at Kroger should have entry level.
What skills do you need for the DELI/CLERK role at Kroger?expand_more
Key skills for DELI/CLERK at Kroger include Food Production; Cooking Techniques; Basic Math; Food Handlers Permit; and Food Safety Regulations.
What category does the DELI/CLERK role belong to?expand_more
DELI/CLERK at Kroger is part of the hospitality & catering job category on Recrutus.
Recrutus

Curating the world's most innovative career opportunities. We bridge the gap between visionary talent and industry-leading companies.

Search roles by city, category, skill, or job type — explore verified US employers, salary benchmarks, and remote-friendly teams hiring nationwide.

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Job seekers
Browse jobsCompanies hiringRemote jobsJobs by locationJobs by cityJobs by categoryJobs by skillCareer guidesCareer blogSalary insights
Job types
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Jobs in TexasJobs in CaliforniaJobs in New YorkJobs in FloridaJobs in North CarolinaJobs in VirginiaAll states →
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About usFAQContactPrivacy policyUS privacy notice

Recrutus helps candidates discover roles that match their skills and helps teams reach qualified applicants faster. Browse by metro, discipline, or work style — from internships to senior leadership.

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check_circle
check_circleUp to $21,000 in career tuition reimbursement through Continuing Education program
Cooking Techniques
Basic Math
Food Handlers Permit
Food Safety Regulations
Accessibility