Cook II
Not Disclosed•Full-TimeOn-site
location_onAustin Presbyterian Theological Seminary, Austin Presbyterian Theological Seminary Bridge, Austin, Travis County, Texas, 78705, United States
About the Team
At Renaissance Hotels, we believe in helping our guests experience the DNA of the neighborhoods they are visiting. Our guests come to discover and uncover the unexpected, to dive into a new culture, or simply to make the most of a free evening. They see business travel as an adventure because they see all travel as an adventure. Where others may settle for the usual, our guests see a chance to bring home a great story. And so do we.
We're looking for fellow spontaneous explorers to join our team to bring the spirit of the neighborhood to our guests. In joining Renaissance Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
About the Role
This position is dedicated to preparing ingredients for cooking, including portioning, chopping, and storing food. You will wash and peel fresh fruits and vegetables, then weigh, measure, and mix ingredients. The role involves preparing and cooking food according to recipes, quality standards, presentation standards, and food preparation checklists, as well as preparing cold foods.
You will operate various kitchen equipment such as ovens, stoves, grills, microwaves, and fryers. A key part of the role is testing foods to determine if they have been cooked sufficiently and monitoring food quality throughout the preparation process. You will also be responsible for setting up and breaking down the work station, serving food in proper portions, and washing and disinfecting the kitchen area, tables, tools, knives, and equipment. Additionally, you will check and ensure the correctness of the temperature of appliances and food.
Equal Opportunity
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Work location
Work model: On-site
Austin Presbyterian Theological Seminary, Austin Presbyterian Theological Seminary Bridge, Austin, Travis County, Texas, 78705, United States
Austin, Texas
Similar Job Opportunities
Skills, education and keywords
Skills: Food Preparation, Cooking, Oven, Stove, Grill, Microwave, Fryer.
Education: High school diploma or G.E.D. equivalent preferred.
Frequently asked questions about Cook II at Marriott International
What does a Cook II at Marriott International do?expand_more
Day-to-day, the Cook II at Marriott International will prepare ingredients by portioning, chopping, and storing food; wash and peel fresh fruits and vegetables; weigh, measure, and mix ingredients according to recipes; and operate kitchen equipment including ovens, stoves, grills, and fryers.
What are the requirements for this Cook II role?expand_more
Marriott International is looking for candidates who meet the following requirements: High school diploma or G.E.D. equivalent; and At least 1 year of related work experience.
Where is the Cook II role at Marriott International located?expand_more
Cook II at Marriott International is based in Austin Presbyterian Theological Seminary, Austin Presbyterian Theological Seminary Bridge, Austin, Travis County, Texas, 78705, United States. This is a on-site role.