Clinical Nutrition Manager — Huntsville, AL at HHS, LLC

About the Team

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. We are growing rapidly and seeking motivated leaders to join us for the next stage of our journey. We support and encourage growth from within and believe that we have countless future leaders in our organization who are waiting for their next opportunity.

Our Diversity, Equity, and Inclusion (DEI) Team supports a work environment where individuals of all backgrounds are heard, respected, and encouraged to grow.

About the Role

We are looking for a friendly, compassionate leader to join our culinary team at North Alabama Medical Center in Florence, AL. In this role, you will manage a team of registered dietitians to guide patients, families, and facility staff on all aspects of medical nutrition therapy to create a healthy and healing environment. You will build relationships with physicians and nursing to support patient satisfaction and achieve quality care that meets each patient's nutritional needs.

This position offers the opportunity to provide leadership that fosters a team environment characterized by morale, passion, quality, and respect. You will serve as a key liaison between clinical nutrition and other departments, ensuring regulatory compliance and driving quality improvement initiatives.

Hiring Process & Application Instructions

Veterans and candidates with military experience are encouraged to apply. Please note that many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.

Equal Opportunity

HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

Work location

Work model: On-site

Wagon Trail, Mountain Brook, Huntsville, Madison County, Alabama, 35801, United States

Huntsville, Alabama

Key Responsibilities

check_circleManage hiring, scheduling, training, coaching, and counseling for a team of registered dietitians
check_circleManage clinical QAPI projects and collaborate with other departments to achieve goals
check_circleManage physician orders for therapeutic diets and supplements
check_circleAttend patient rounds and maintain clinical nutrition policies to support regulatory compliance
check_circleConduct nutritional assessments and provide evidence-based interventions for inpatient and outpatient care
check_circleDeliver education to patients, families, nursing, and facility staff on nutritional needs
check_circleProvide leadership to foster a team environment focused on morale, quality, and respect
check_circleDocument patient assessments, nutritional goals, and interventions in the medical record
check_circleCommunicate with physicians and clinical staff regarding patients' nutritional status

Requirements

verifiedRegistered Dietitian with Commission of Dietetic Registration
verifiedLicensed dietitian as required per state regulations
verifiedBachelor's or Master's degree in Food and Nutrition or related field
verified3+ years of experience in a related field
verifiedKnowledge of regulatory standards
verifiedComputer experience with word processing, spreadsheets, and various software

Nice to Have

Veterans and candidates with military experience.

Benefits & Perks

check_circlePaid time off (vacation and sick)check_circleMedical, dental, and vision insurancecheck_circle401(k) with employer matchcheck_circleEmployee Assistance Program (EAP)Paid CDR and state licensure fees

Skills, education and keywords

Skills: Medical Nutrition Therapy, Nutritional Assessments, Evidence-Based Practices, Clinical Qapi, Regulatory Compliance, Therapeutic Diets, Word Processing, Spreadsheets, Registered Dietitian.

Education: Bachelor's degree in Food and Nutrition or related field; Master's degree in Food and Nutrition or related field.

Frequently asked questions about Clinical Nutrition Manger at HHS, LLC

What does a Clinical Nutrition Manger at HHS, LLC do?expand_more

A Clinical Nutrition Manger at HHS, LLC is responsible for the following: Manage hiring, scheduling, training, coaching, and counseling for a team of registered dietitians; Manage clinical QAPI projects and collaborate with other departments to achieve goals; Manage physician orders for therapeutic diets and supplements; and Attend patient rounds and maintain clinical nutrition policies to support regulatory compliance.

What are the requirements for this Clinical Nutrition Manger role?expand_more

HHS, LLC is looking for candidates who meet the following requirements: Registered Dietitian with Commission of Dietetic Registration; Licensed dietitian as required per state regulations; Bachelor's or Master's degree in Food and Nutrition or related field; 3+ years of experience in a related field; Knowledge of regulatory standards; and Computer experience with word processing, spreadsheets, and various software.

Where is the Clinical Nutrition Manger role at HHS, LLC located?expand_more

Clinical Nutrition Manger at HHS, LLC is based in Wagon Trail, Mountain Brook, Huntsville, Madison County, Alabama, 35801, United States. This is a on-site role.

Is this Clinical Nutrition Manger job remote, hybrid, or on-site?expand_more

HHS, LLC has listed this Clinical Nutrition Manger role as on-site.

How much experience is required for this Clinical Nutrition Manger role?expand_more

Clinical Nutrition Manger at HHS, LLC typically requires 3+ years of relevant experience at the mid level level.

What skills do you need for the Clinical Nutrition Manger role at HHS, LLC?expand_more

Key skills for Clinical Nutrition Manger at HHS, LLC include Medical Nutrition Therapy; Nutritional Assessments; Evidence-Based Practices; Clinical Qapi; Regulatory Compliance; Therapeutic Diets; Word Processing; and Spreadsheets.

What education is required for Clinical Nutrition Manger at HHS, LLC?expand_more

Educational requirements for this role: Bachelor's degree in Food and Nutrition or related field; and Master's degree in Food and Nutrition or related field.

What category does the Clinical Nutrition Manger role belong to?expand_more

Clinical Nutrition Manger at HHS, LLC is part of the healthcare & nursing job category on Recrutus.

Clinical Nutrition Manger