Assistant Restaurant Manager
Not Disclosed•Full-TimeOn-site
location_onNorth Almaden Boulevard, Little Italy, Japantown, San Jose, Santa Clara County, California, 95110, United States
About the Team
SSP America is one of the world's largest restaurant operators, managing a diverse portfolio of brands within the San Jose Mineta International Airport (SJC). Our airport locations include popular names such as Jim Stumps, Tap and Pour, Peets Coffee, and Einstein Bros Bagels. We are committed to engaging all our people, championing diversity, and promoting inclusion to ensure every team member feels valued and motivated.
About the Role
We are seeking an experienced Assistant Restaurant Manager to join our dynamic airport restaurant environment. This role is designed for a foodservice professional who thrives in a high-volume, fast-paced setting and possesses a passion for leadership and food safety. You will oversee both front and back-of-house operations, ensuring the highest standards of food quality and cost control while leading and developing a diverse team. This position offers a challenging opportunity to make a significant impact in a high-energy airport setting with ample room for career growth.
Hiring Process
If you are ready to lead in a fast-paced environment and make your mark, we want to hear from you. Please submit your application to join our team.
Equal Opportunity
Diversity and inclusion are priorities at SSP. We are an equal opportunities employer committed to preventing discrimination and respecting human rights. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity, and orientation.
Work location
Work model: On-site
North Almaden Boulevard, Little Italy, Japantown, San Jose, Santa Clara County, California, 95110, United States
San Jose, California
Key Responsibilities
- check_circleOversee front and back of house operations
- check_circle
Similar Job Opportunities
Skills, education and keywords
Skills: MS Office, Pos Systems.
Education: High School Diploma or equivalent required; Associate's degree or relevant coursework preferred.
Frequently asked questions about Assistant Restaurant Manager at SSP Group plc
What does a Assistant Restaurant Manager at SSP Group plc do?expand_more
A Assistant Restaurant Manager at SSP Group plc is responsible for the following: Oversee front and back of house operations; Ensure food quality and safety standards; Control costs and manage budgeting; and Lead and develop restaurant team members.
What are the requirements for this Assistant Restaurant Manager role?expand_more
SSP Group plc is looking for candidates who meet the following requirements: Minimum of 2 years of restaurant management experience in a full-service restaurant with bar environment; Full-service restaurant management required; Proficiency in MS Office and POS systems; Strong organizational abilities; High School Diploma or equivalent; and Associate's degree or relevant coursework preferred.
Where is the Assistant Restaurant Manager role at SSP Group plc located?expand_more
Assistant Restaurant Manager at SSP Group plc is based in North Almaden Boulevard, Little Italy, Japantown, San Jose, Santa Clara County, California, 95110, United States. This is a on-site role.