
The SGC Foodservice Route Driver role involves operating Class A tractor-trailer combinations to deliver groceries over short and long distances. Key responsibilities include hooking and unhooking trailers, manually loading and securing cargo, conducting pre-trip vehicle inspections, and maintaining compliance with federal DOT regulations and shipping documentation. The position offers a competitive benefits package including health, dental, vision, and a 401K match, along with opportunities for income security within a foodservice distribution network. The role requires significant physical activity and the ability to work in various weather conditions, with schedules that may include overnight assignments and irregular hours.