Avondale Care Group of Pennsylvania

This full-time Shift Leader role supports the restaurant team by directing daily operations in the absence of senior management. Key responsibilities include training and coaching team members, ensuring high standards of customer service and product quality, and managing cash policies and restaurant maintenance. The position appeals to candidates seeking a supportive, fun work environment with opportunities for career growth through structured training programs. The role offers a range of benefits including health coverage and performance reviews. The position requires physical stamina for standing and lifting in a fast-paced setting and is based on-site at the restaurant location.