
location_on2358, West Rockwell Avenue, Audubon / Downriver, Spokane, Spokane County, Washington, 99205, United States
SSP America operates a diverse portfolio of restaurants throughout the Spokane International Airport, featuring local favorites like Fir and Pine, Meltz Extreme Grilled Cheese, and Thomas Hammer Coffee Roasters. Our mission is to deliver exceptional dining experiences to travelers, ensuring every guest feels welcome in a safe and inviting environment.
As a Utility employee, you play a vital role in keeping our restaurants and units clean and sanitized for both our guests and our team. You will be an expert in executing difficult, essential work while maintaining high standards and offering warm, friendly smiles. If you take pride in creating a clean, safe environment and enjoy the satisfaction of a job well done, this role is for you.
Your day-to-day involves creating a positive guest experience by maintaining hygienic work areas, from floors and ceiling tiles to service counters and storage areas. You will clear and reset tables, manage dishwashing operations, and ensure all equipment meets strict sanitary standards. Additionally, you will assist guests with specific requests and help manage the flow of supplies and food items to keep operations running smoothly.
To join our team, please submit your application directly through our careers portal. Our team will review your qualifications and reach out to schedule an initial conversation if your background aligns with our needs.
SSP America is an equal opportunity employer. All employment decisions are made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. We are committed to providing reasonable accommodations during the application and interview process upon request.
Work model: On-site
2358, West Rockwell Avenue, Audubon / Downriver, Spokane, Spokane County, Washington, 99205, United States
Spokane, Washington
SSP Group plc operates as a prominent food and beverage services provider based in London, specializing in the design, creation, and management of dining outlets within travel environments. With a workforce of 49,000 colleagues, the company manages approximately 3,000 units across nearly 40 countries. Its operational footprint covers airports, train stations, and other major travel hubs, offering six distinct formats including sit-down and quick-service restaurants, bars, cafés, lounges, and food-led convenience stores.
The organization curates a diverse portfolio of international, national, and local brands tailored to meet the varied needs of travelers and clients. SSP focuses on enhancing the travel experience by delivering quality food and hospitality, aiming to make every journey more enjoyable. Sustainability remains a core component of its strategy, with efforts directed toward positive environmental impact and uniting stakeholders to foster a sustainable food travel sector.
Human capital is central to the company's operations, guided by a set of core values including teamwork, passion, curiosity, and ownership. These principles drive collaboration, safety, and continuous improvement in service delivery. The company maintains its official presence at www.foodtravelexperts.com.
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Experience
Entry Level
Job Type
Full-Time
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