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Burger King Team Member

$13-17/hrFull-timeOn-site

location_on5, North Pearl Street, Village of Port Chester, Town of Rye, Westchester County, New York, 10573, United States

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Job Description

About the Role

Burger King is seeking Team Members to assist with daily restaurant operations. This role is essential for maintaining the efficiency and quality of our restaurants, ensuring that every guest receives fast and friendly service. Team Members play a vital part in the customer experience, working across various areas of the restaurant to support daily operations.

Day in the Life

Depending on shift needs, Team Members may work in the front counter, drive-thru, or kitchen. or kitchen. The role involves a dynamic mix of tasks, including taking customer orders, operating the register, and assembling food items according to company standards. You will operate kitchen equipment such as grills and fryers while maintaining food safety and sanitation standards. Additionally, you will be responsible for handling payments, restocking supplies, and maintaining cleanliness in both the kitchen and dining areas. Success in this role requires working effectively as part of a team to keep the restaurant running smoothly and efficiently.

Growth and Benefits

We offer opportunities for advancement into roles such as Shift Leader, Assistant Manager, or Restaurant Manager. Full-time and part-time employees may be eligible for benefits including flexible scheduling, employee meal discounts, and opportunities for advancement. Some locations may also offer employee referral bonuses and performance incentives.

Equal Opportunity

Burger King is an equal opportunity employer.

Work location

Work model: On-site

5, North Pearl Street, Village of Port Chester, Town of Rye, Westchester County, New York, 10573, United States

New York

Open in Google Maps(41.00170, -73.66549)

Key Responsibilities

  • check_circleMaintain restaurant cleanliness and sanitation standards
  • check_circleRestock supplies and inventory
  • check_circleWork in front counter, drive-thru, or kitchen
  • check_circleOperate kitchen equipment such as grills and fryers
  • check_circleTake customer orders and operate the register
  • check_circlePrepare food items and assemble orders
  • check_circleHandle payments and process transactions

Benefits & Perks

check_circleFlexible schedulingcheck_circleEmployee meal discountscheck_circlePaid time off for eligible employeescheck_circleHealth insurance for full-time employees

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Frequently asked questions about Burger King Team Member at Burger King

What does a Burger King Team Member at Burger King do?expand_more
Day-to-day, the Burger King Team Member at Burger King will maintain restaurant cleanliness and sanitation standards; restock supplies and inventory; work in front counter, drive-thru, or kitchen; and operate kitchen equipment such as grills and fryers.
What is the salary range for Burger King Team Member at Burger King?expand_more
The advertised salary range for Burger King Team Member at Burger King is $13-17/hr.
Where is the Burger King Team Member role at Burger King located?expand_more
Burger King Team Member at Burger King is based in 5, North Pearl Street, Village of Port Chester, Town of Rye, Westchester County, New York, 10573, United States. This is a on-site role.
Is this Burger King Team Member job remote, hybrid, or on-site?expand_more
Burger King has listed this Burger King Team Member role as on-site.
How much experience is required for this Burger King Team Member role?expand_more
Candidates for Burger King Team Member at Burger King should have entry level.
What skills do you need for the Burger King Team Member role at Burger King?expand_more
Key skills for Burger King Team Member at Burger King include food safety; and sanitation standards.
What category does the Burger King Team Member role belong to?expand_more
Burger King Team Member at Burger King is part of the Hospitality & Catering job category on Recrutus.