Burger King Cook I F&B
$14-18/hr•Full-timeOn-site
location_onWilliam Flinn Highway, Allison Park, Hampton Township, Allegheny County, Pennsylvania, 15101, United States
Job Description
About the Role
Burger King is seeking a Cook I (Food & Beverage) team member to join our kitchen operations. In this role, you will be responsible for preparing food items, maintaining kitchen standards, and ensuring food quality and safety are met at all times. You will play a key part in delivering the menu items our customers love, working efficiently during busy periods to ensure orders are completed on time.
Day in the Life
As a Cook, you will prepare menu items such as burgers, chicken sandwiches, fries, and breakfast items according to company recipes and procedures. Your day will involve operating grills, fryers, and other kitchen equipment, assembling food orders, and restocking kitchen inventory. You will also be responsible for cleaning kitchen stations and maintaining food safety and sanitation standards. Effective communication with team members is essential to ensure smooth operations and timely order completion.
Growth and Benefits
We offer opportunities for advancement into roles such as Shift Leader, Kitchen Supervisor, or Assistant Manager. Depending on your location and experience, this position may include opportunities for overtime pay, night shift pay differential, holiday pay, and performance-based raises. Some locations may also offer performance bonuses or referral bonuses.
Full-time and part-time employees may be eligible for benefits including flexible scheduling, employee meal discounts, paid time off for eligible employees, and health insurance for full-time employees.
Work location
Work model: On-site
William Flinn Highway, Allison Park, Hampton Township, Allegheny County, Pennsylvania, 15101, United States
Pennsylvania
Key Responsibilities
- check_circlePrepare food items according to company recipes and procedures
- check_circleOperate grills, fryers, and other kitchen equipment
- check_circleRestock kitchen inventory and ingredients
- check_circleClean kitchen stations and equipment
- check_circleMaintain food safety and sanitation standards
- check_circleMonitor food quality and proper temperatures
- check_circleAssemble food orders for customers
Benefits & Perks
check_circleFlexible schedulingcheck_circleEmployee meal discountscheck_circlePaid time off for eligible employeescheck_circleHealth insurance for full-time employees
Frequently asked questions about Burger King Cook I F&B at Burger King
What does a Burger King Cook I F&B at Burger King do?expand_more
A Burger King Cook I F&B at Burger King is responsible for the following: Prepare food items according to company recipes and procedures; Operate grills, fryers, and other kitchen equipment; Restock kitchen inventory and ingredients; and Clean kitchen stations and equipment.
What is the salary range for Burger King Cook I F&B at Burger King?expand_more
The advertised salary range for Burger King Cook I F&B at Burger King is $14-18/hr.
Where is the Burger King Cook I F&B role at Burger King located?expand_more
Burger King Cook I F&B at Burger King is based in William Flinn Highway, Allison Park, Hampton Township, Allegheny County, Pennsylvania, 15101, United States. This is a on-site role.
Is this Burger King Cook I F&B job remote, hybrid, or on-site?expand_more
Burger King has listed this Burger King Cook I F&B role as on-site.
How much experience is required for this Burger King Cook I F&B role?expand_more
Candidates for Burger King Cook I F&B at Burger King should have entry level.
What skills do you need for the Burger King Cook I F&B role at Burger King?expand_more
Key skills for Burger King Cook I F&B at Burger King include food safety; sanitation standards; grills; fryers; and kitchen equipment.
What category does the Burger King Cook I F&B role belong to?expand_more
Burger King Cook I F&B at Burger King is part of the Hospitality & Catering job category on Recrutus.