location_onWest Broadway Street, Farmington, San Juan County, New Mexico, 87401, United States
Burger King is seeking a Cook I (Food & Beverage) team member to join our kitchen operations. In this role, you will be responsible for preparing food items, maintaining kitchen efficiency, and ensuring that all food quality and safety standards are met. You will play a key part in delivering the Burger King experience by preparing menu items such as burgers, chicken sandwiches, fries, and breakfast items according to company recipes and procedures.
As a Cook, you will operate grills, fryers, and other kitchen equipment to assemble food orders quickly and accurately. Your day will involve monitoring food quality, maintaining proper food temperatures, and stocking kitchen ingredients. You will also be responsible for cleaning kitchen equipment and workstations, restocking kitchen inventory, and assisting with deliveries. Effective communication with team members is essential to ensure orders are completed on time, especially during busy periods.
We offer a dynamic environment where you can grow your career. Full-time and part-time employees may be eligible for benefits including flexible scheduling, employee meal discounts, paid time off for eligible employees, and health insurance for full-time employees. There are also opportunities for advancement into roles such as Shift Leader, Kitchen Supervisor, or Assistant Manager. Some locations may offer performance bonuses or referral bonuses.
This position typically pays $14 to $18 per hour, with opportunities for overtime pay, night shift pay differential, holiday pay, and performance-based raises depending on location and experience.
Work model: On-site
West Broadway Street, Farmington, San Juan County, New Mexico, 87401, United States
Farmington, New Mexico