Shift Manager
Not Disclosed•Full-TimeOn-site
location_on814, South 29th Street, Billings, Yellowstone County, Montana, 59101, United States
About Border Foods
What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods.
Welcome to our family where you will continue to learn, evolve, and shape what comes next on our mission of making lives better. We are committed to unlocking the full potential of our employees and enhancing the guest restaurant experience by creating safe, welcoming, and supportive environments where everyone can thrive.
Work location
Work model: On-site
814, South 29th Street, Billings, Yellowstone County, Montana, 59101, United States
Billings, Montana
Key Responsibilities
- check_circleGuide team members to complete assigned duties and serve safe, quality food
- check_circleMonitor team member performance and hold them accountable to standards
- check_circleEnsure health and safety standards are met and adhere to all local laws
- check_circleProvide learning opportunities and timely coaching to support team member development
