Line Server
Not Disclosed•Full-TimeOn-site
location_onUnderground Atlanta, Lower Wall Street Southeast, Five Points, Atlanta, Fulton County, Georgia, 30303, United States
About the Role
The Line Server is responsible for the seamless execution of meal service, ensuring the proper setup, service, and cleanup of the serving line. This role serves as the frontline representative for the dining facility, directly supporting the Assistant Food Service Director, Executive Chef, or Shift Supervisor.
Line of Communication
In this position, you will report directly to the Assistant Food Service Director, Executive Chef, or Shift Supervisor. If these individuals are not present, reporting lines shift to the Food Service Director. Direct communication should not be directed to Gourmet Services, Inc. Corporate Office or any of the client organizations.
Working Conditions
This position involves active physical engagement, including bending, stooping, lifting, and continuous standing or walking throughout the shift.
Work location
Work model: On-site
Underground Atlanta, Lower Wall Street Southeast, Five Points, Atlanta, Fulton County, Georgia, 30303, United States
Atlanta, Georgia
Key Responsibilities
- check_circleEnsure proper setup of the serving line and meal service
- check_circleClean up the serving line and serving areas
- check_circleGarnish serving areas and polish stainless steel and glass
- check_circleMaintain proper uniform and provide courteous beverage service
- check_circleKeep kitchen floor and serving area free from grease and debris
- check_circleAdhere to line set up diagrams, portion sizes, and serving utensils
