Host

About the Team

Since 1997, Mike Cunningham has led the growth of Cunningham Restaurant Group (CRG) from a humble beginning in Brownsburg, Indiana, to a thriving tri-state presence. Our vision is reflected in forty restaurants across eighteen concepts, driven by a commitment to community impact, sustainable growth, and innovation. We believe in a steady beat of expansion fueled by our core values: Connection, Honesty, Ownership, Respect, Fairness, Kindness, and Opportunity.

About the Role

As a Host, you are the first point of contact for our guests and play a crucial role in setting the tone for the dining experience. Your warm and welcoming demeanor creates the initial impression that defines our service, while your organizational skills ensure efficient seating and guest satisfaction. In this role, you will manage the flow of the restaurant, coordinate with servers and kitchen staff to optimize table turnover, and handle reservations and waitlists with precision. You will be an integral part of delivering memorable dining experiences, ensuring that every guest feels valued from the moment they arrive.

Hiring Process

We encourage hospitality-focused individuals who enjoy creating positive first impressions to apply. If you are ready to join a welcoming team environment with opportunities for growth, please submit your application. Training will be provided for those with previous experience or for those new to the role.

Equal Opportunity

At Cunningham Restaurant Group, we embrace diversity and uphold equal opportunities for all. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. We are committed to fostering an environment where everyone is valued and respected.