General Utility
Not Disclosed•Full-TimeOn-site
location_on4035, Blanche Road, Carriage Stop, Bensalem Township, Bucks County, Pennsylvania, 19020, United States
About the Role
As a Kitchen Team Member, you will be the backbone of our kitchen operations, ensuring that work areas, equipment, and utensils remain clean, orderly, and safe. You will play a vital role in maintaining the high standards of our food service by managing food storage, handling ingredients with care, and keeping our dining and kitchen environments pristine.
This position is critical to our daily operations, supporting the seamless flow of service from food preparation to dishwashing. You will work closely with the Kitchen Manager and your team to uphold our commitment to quality and safety.
Team & Culture
We believe that teamwork is the critical success factor in any restaurant. We foster a team-oriented work environment where establishing good working relationships is key. You will be expected to adapt to different personalities and communicate professionally with vendors, coworkers, and management. Our culture values initiative, tact, and the ability to resolve problems using good judgment in accordance with company policy.
Benefits & Perks
We are committed to supporting our team members with a comprehensive benefits package, including:
- Paid Sick Leave
- 401(k) retirement planning
- Health Care (for qualified employees)
- Complimentary shift meals
- Semi-Annual Employee Appreciation Days
- Commuter Transit Benefits
Equal Opportunity Employer
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Work location
Work model: On-site
4035, Blanche Road, Carriage Stop, Bensalem Township, Bucks County, Pennsylvania, 19020, United States
Bensalem Township, Pennsylvania
Key Responsibilities
- check_circleMaintain organization and cleanliness of food storage areas
- check_circleStore perishable and dry product deliveries in a timely fashion
- check_circleHandle all food ingredients in accordance with safe food handling guidelines
- check_circleScrape, sort, and place soiled dishes and trays on the conveyor to the dishwashing machine
- check_circleFilter and clean fryer units
- check_circleSweep and mop floors and clean garbage cans
- check_circlePerform food preparation duties as needed
- check_circleClean and sanitize pots, pans, and utensils using the three compartment sink method
- check_circleInspect, sort, stack, and deliver clean service ware to designated areas
Requirements
- verifiedEnglish language skills
- verifiedGeneral mathematical skills
- verifiedPoint of sale application knowledge
Benefits & Perks
check_circlePaid Sick Leavecheck_circle401(k)check_circleHealth Care for Qualified Employeescheck_circleComplimentary Shift Mealcheck_circleSemi Annual Employee Appreciation Days for Qualified Employeescheck_circleCommuter Transit Benefits
