Food Safety Quality, and Regulatory Facility Manager
Not Disclosed•Full-TimeOn-site
location_on8225, South Sandcreek Road, Reno County, Kansas, 67501, United States
About Cargill
Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and customers to source, make, and deliver products that are vital for living. By providing customers with life's essentials, we enable businesses to grow, communities to prosper, and consumers to live well.
This position is located within our specialized portfolio enterprise, where we serve diverse businesses supporting unique customers or markets, including animal nutrition and health, bioindustrial, road safety salt, and Cargill joint ventures.
About the Role
The Food Safety Quality and Regulatory Site Senior Supervisor serves as a critical member of the site leadership team, ensuring that all final product shipments meet or exceed company, customer, and regulatory requirements. Beyond compliance, you will be the primary driver of the product safety culture, continuously improving the management systems that govern methods, procedures, maintenance, calibration, and auditing.
In this role, you will act as the primary contact for direct customer and regulatory interactions, building and fostering relationships to respond to questions and issue appropriate resolutions. You will lead process-improvement projects from concept through implementation, analyzing policies to ensure long-term compliance and operational excellence. Your day-to-day involves preventing risks proactively, managing change initiatives, and developing a team that is engaged, safe, and capable of maintaining the highest standards of food safety and quality.
Equal Opportunity
Cargill is an Equal Opportunity Employer, including Disability/Vet.
Work location
Work model: On-site
8225, South Sandcreek Road, Reno County, Kansas, 67501, United States
Kansas
Key Responsibilities
- check_circleAnalyze policies and regulations to ensure compliance with standards
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Skills, education and keywords
Skills: Food Safety, Quality, Regulatory, Audit Scheme, Food Safety Management System, Quality Management System, Regulatory Management System.
Education: Bachelor's degree in a related field or equivalent experience.
Frequently asked questions about Food Safety Quality, and Regulatory Facility Manager at Cargill
What does a Food Safety Quality, and Regulatory Facility Manager at Cargill do?expand_more
A Food Safety Quality, and Regulatory Facility Manager at Cargill is responsible for the following: Analyze policies and regulations to ensure compliance with standards; Drive food safety, quality, and regulatory culture at the site; Build relationships with customers and regulatory agencies to resolve issues; and Design and implement process-improvement projects for operational excellence.
What are the requirements for this Food Safety Quality, and Regulatory Facility Manager role?expand_more
To qualify for the Food Safety Quality, and Regulatory Facility Manager at Cargill position, applicants should have: Bachelor's degree in a related field or equivalent experience; Minimum 4 years of relevant work experience; Two years of supervisory experience; Experience with an approved audit scheme; Knowledge and experience with product lines; and Experience interacting with internal and external customers.
Where is the Food Safety Quality, and Regulatory Facility Manager role at Cargill located?expand_more
Food Safety Quality, and Regulatory Facility Manager at Cargill is based in 8225, South Sandcreek Road, Reno County, Kansas, 67501, United States. This is a on-site role.