Food Runner - Morning
Not Disclosed•Full-TimeOn-site
location_onAnapuni Loop, Kaanapali, Maui County, Hawaii, 96761, United States
About the Team
Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests. This service is delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, including our signature Butler Service.
By joining St. Regis, you join a portfolio of brands with Marriott International. We invite you to explore careers at St. Regis to be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
About the Role
Located at The Resort at Kapalua Bay in Maui, this Food and Beverage & Culinary position is a vital part of our daily operations. You will be responsible for maintaining the highest standards of cleanliness and presentation throughout your shift. Your day will involve setting up and stocking work areas, inspecting all china, glass, and silver prior to use, and practicing clean-as-you-go procedures to ensure a pristine environment.
As a key member of the team, you will welcome and acknowledge all guests according to company standards, communicating with clear and professional language. You will work closely with your colleagues to support the team in reaching common goals, listening to and responding appropriately to the concerns of others. The role requires physical stamina to stand, sit, or walk for an entire shift, as well as the ability to move, lift, and manipulate objects weighing up to 50 pounds. You will also navigate sloping, uneven, or slippery surfaces and stairs as part of your duties.
Your responsibilities extend to completing closing duties, which include storing reusable goods, breaking down items, cleaning all equipment and areas, and securing the facility by locking refrigerators and doors. You will also complete daily cleaning checklists and ensure all equipment is returned to its proper location. Throughout your shift, you will adhere to all company, safety, and security policies, reporting any accidents or unsafe conditions to your manager.
Equal Opportunity
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Work location
Work model: On-site
Anapuni Loop, Kaanapali, Maui County, Hawaii, 96761, United States
Kaanapali, Hawaii
Key Responsibilities
- check_circleComplete closing duties including storing reusable goods, breaking down items, and locking doors
- check_circleInspect the cleanliness and presentation of all china, glass, and silver prior to use
- check_circleReport accidents, injuries, and unsafe work conditions to the manager
- check_circleMove, lift, carry, push, pull, and place objects weighing up to 50 pounds
- check_circleMaintain confidentiality of proprietary information and protect company assets
- check_circleWelcome and acknowledge guests according to company standards and answer telephones professionally
- check_circleSet up, stock, and maintain work areas while practicing clean-as-you-go procedures
Requirements
- verifiedHigh school diploma or G.E.D. equivalent
Similar Job Opportunities
Skills, education and keywords
Education: High school diploma or G.E.D. equivalent preferred.
Frequently asked questions about Food Runner - Morning at Marriott International
What does a Food Runner - Morning at Marriott International do?expand_more
In this Food Runner - Morning at Marriott International role, you will complete closing duties including storing reusable goods, breaking down items, and locking doors; inspect the cleanliness and presentation of all china, glass, and silver prior to use; report accidents, injuries, and unsafe work conditions to the manager; and move, lift, carry, push, pull, and place objects weighing up to 50 pounds.
What are the requirements for this Food Runner - Morning role?expand_more
To qualify for the Food Runner - Morning at Marriott International position, applicants should have: High school diploma or G.E.D. equivalent.
Where is the Food Runner - Morning role at Marriott International located?expand_more
Food Runner - Morning at Marriott International is based in Anapuni Loop, Kaanapali, Maui County, Hawaii, 96761, United States. This is a on-site role.
Is this Food Runner - Morning job remote, hybrid, or on-site?expand_more
Marriott International has listed this Food Runner - Morning role as on-site.
How much experience is required for this Food Runner - Morning role?expand_more
Candidates for Food Runner - Morning at Marriott International should have entry level.
What education is required for Food Runner - Morning at Marriott International?expand_more
Educational requirements for this role: High school diploma or G.E.D. equivalent preferred.
What category does the Food Runner - Morning role belong to?expand_more
Food Runner - Morning at Marriott International is part of the hospitality & catering job category on Recrutus.