Cook

About the Team

Craft beer isn't just a trend to us; it's a way of life. After 40 years of serving up the highest quality beers, great food, and good times, the vibe at Old Chicago keeps getting better. Since drawing our first pint in 1976, we have continued to pull impressive local and international beers at over 100 locations. We still build our pizzas and taproom fare from scratch—one delicious, fresh ingredient at a time—but the most important ingredient is you.

Old Chicago Pizza is a well-established, full-service restaurant concept focusing on beer, pizza, and American food. We offer growth opportunities for team members within a casual dining environment, allowing you to grow your career with us.

About the Role

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles (Line Cooks, Prep Cooks, and Pizza Cooks) are responsible for creating all of the dishes on our menu. You will be part of a high-volume kitchen environment where your commitment ensures the highest quality food is properly executed by adhering to our recipe procedures.

Your day will involve preparing a variety of food using different methods of preparation and tools, while following company safety and sanitation policies. Clear and respectful communication with Managers and Team Members is essential to maintaining our culture of good times.

Hiring Process

We are hiring immediately. To join our team, simply apply for the position that fits your schedule. We offer flexible scheduling to accommodate school, life, and family, with options for both part-time and full-time hours.

Culture & Opportunity

We are committed to building a diverse and inclusive team. Old Chicago Pizza is an Equal Opportunity / E-Verify Employer, considering qualified applicants regardless of background. As a SPB Hospitality Team Member, you may be asked to perform additional related duties to meet ongoing needs, reflecting our dynamic and supportive work environment.