Cook
Not Disclosed•Full-TimeOn-site
location_on5211, Eleanora Avenue, Woodmere, Baltimore, Maryland, 21215, United States
About the Team
Healthcare Services Group (HCSG) is passionate about positively impacting the communities we serve. We are dedicated to enhancing customer and resident experiences within long-term care facilities, striving for excellence in every interaction.
About the Role
As a Cook, you will play a vital role in preparing and cooking nutritious meals for residents. This position exists to ensure that food quality, taste, and presentation meet HCSG standards while adhering to strict food safety and sanitation guidelines. You will be part of a supportive and dedicated team, interacting positively with residents, staff, and guests to provide excellent customer service.
Hiring Process
If you are looking for a role where you can contribute to serving delicious meals and make a difference, apply now to join our team.
Equal Opportunity
HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.
Work location
Work model: On-site
5211, Eleanora Avenue, Woodmere, Baltimore, Maryland, 21215, United States
Baltimore, Maryland
Key Responsibilities
- check_circlePrepare and cook meals according to planned menus and recipes
- check_circleEnsure food quality, taste, and presentation meet HCSG standards
- check_circleAssist with inventory management and ordering of supplies
- check_circleInteract positively with residents, staff, and guests to provide excellent customer service
- check_circleAdhere to food safety and sanitation guidelines while maintaining a clean kitchen
Requirements
- verifiedHigh school diploma or equivalent
- verifiedPrevious experience as a cook or in food preparation preferred
- verifiedAbility to follow recipes and dietary restrictions
- verifiedCompliance with COVID-19 vaccination policies
- verifiedCurrent ServSafe or Food Handler certification required based on State/County law
- verifiedResidency within the service area required
Nice to Have
Previous experience as a cook or in food preparation.
Benefits & Perks
check_circleFree Telemedicinecheck_circleFree Prescription Discount Programcheck_circleFree Employee Assistance Programscheck_circlePNC EarnedIt for early access to paycheck_circleFinancial Wellness Support from PNC Workplace Banking
Similar Job Opportunities
Skills, education and keywords
Skills: Servsafe, Food Handler Certification.
Education: High school diploma or equivalent required.
Frequently asked questions about Cook at RCM Healthcare Services
What does a Cook at RCM Healthcare Services do?expand_more
A Cook at RCM Healthcare Services is responsible for the following: Prepare and cook meals according to planned menus and recipes; Ensure food quality, taste, and presentation meet HCSG standards; Assist with inventory management and ordering of supplies; and Interact positively with residents, staff, and guests to provide excellent customer service.
What are the requirements for this Cook role?expand_more
RCM Healthcare Services is looking for candidates who meet the following requirements: High school diploma or equivalent; Previous experience as a cook or in food preparation preferred; Ability to follow recipes and dietary restrictions; Compliance with COVID-19 vaccination policies; Current ServSafe or Food Handler certification required based on State/County law; and Residency within the service area required.
Where is the Cook role at RCM Healthcare Services located?expand_more
Cook at RCM Healthcare Services is based in 5211, Eleanora Avenue, Woodmere, Baltimore, Maryland, 21215, United States. This is a on-site role.
Is this Cook job remote, hybrid, or on-site?expand_more
RCM Healthcare Services has listed this Cook role as on-site.
How much experience is required for this Cook role?expand_more
Candidates for Cook at RCM Healthcare Services should have mid level.
What skills do you need for the Cook role at RCM Healthcare Services?expand_more
Key skills for Cook at RCM Healthcare Services include Servsafe; and Food Handler Certification.
What education is required for Cook at RCM Healthcare Services?expand_more
Educational requirements for this role: High school diploma or equivalent required.
What category does the Cook role belong to?expand_more
Cook at RCM Healthcare Services is part of the hospitality & catering job category on Recrutus.