
location_onWest Main Street, Clark County, Ohio, 45504, United States
At Dietary Solutions, we believe that great nutrition changes lives. We are a trusted partner to Skilled Nursing Facilities, Assisted Living Communities, and Group Homes across the region, delivering expert-led Clinical Nutrition and Food Service Management that improves health outcomes and quality of life. Our team includes passionate Registered Dietitians, Dietetic Technicians, and Nutrition Associates who thrive in flexible, supportive environments where they can make a real impact.
We're looking for a compassionate, detail-oriented Registered Dietitian or Dietetic Technician to join our growing team in the Springfield, OH area. In this consulting role, you'll work alongside facility care teams to promote nutritional well-being while upholding regulatory standards and clinical best practices. If you're passionate about resident-centered care and value autonomy and flexibility in your schedule, this opportunity is for you.
At Dietary Solutions, we recognize that meaningful work thrives in a balanced life. We offer flexible scheduling to create a workweek that fits your lifestyle, with no evenings or weekends required. Our culture is built on a family-first approach, featuring team building, recognition programs, and a supportive environment where you can work independently knowing you have a team behind you. We also provide robust professional growth opportunities, including comprehensive training, continuing education, and personalized IT support.
Ready to bring your expertise to a team that values flexibility, purpose, and connection? We invite you to apply and explore how a consulting career with Dietary Solutions can work for you. Submit your resume today—we'd love to connect!
Work model: On-site
West Main Street, Clark County, Ohio, 45504, United States
Ohio
Registration with Commission on Dietetic Registration
Skills: Registered Dietitian, Dietetic Technician, Clinical Nutrition, Care Planning, MDS Section K, PDPM, Emr.
Education: Associate's degree in dietetics (ACEND program) or equivalent; Bachelor's degree in dietetics (ACEND program) or equivalent.