Cafe Manager
Not Disclosed•Full-TimeOn-site
location_on70, East 10th Street, East Village, Manhattan Community Board 3, Manhattan, New York County, New York, 10003, United States
About Daily Provisions
Born in 2017 from the kitchen of Danny Meyer's Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with deep restaurant roots. A beloved neighborhood institution among New Yorkers, the brand has expanded to multiple locations across New York, Jersey City, Boston, and Washington, D.C.
Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas. Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order sandwiches, seasonal sides, and comforting dinner dishes like its famous Roast Chicken.
About the Role
At Union Square Hospitality Group, extending Enlightened Hospitality is at the heart of everything we do. We believe our people are our greatest ingredient. Joining our team means becoming part of a culture rooted in care, creativity, and growth.
The Cafe Manager works closely with the General Manager to provide leadership and support to the Front of House and Back of House teams. This role is designed to ensure consistently phenomenal service across culinary, coffee, and beverage programs by collaborating with managers at other Daily Provisions locations. You will educate and support the team to create the best experience for all guests and the best work environment for all employees, cultivating a culture that supports business objectives and growth.
Our Culture
Integral to our culture are our six behaviors, which guide how we work together:
- We play to win with humble swagger: Hospitality is a team sport where everyone deserves an opportunity to thrive and belong.
- Turn over the rocks and always be connecting dots: To build uplifting experiences and relationships.
- Center the salt shaker: With an unwavering commitment to excellence and the values that matter most.
- Write a great next chapter: The road to success is paved with mistakes well-handled.
- Bring a charitable assumption: And err on the side of generosity.
- Leave our campsite better than we found it: Always responsible for the impact of our wake.
Work location
Work model: On-site
70, East 10th Street, East Village, Manhattan Community Board 3, Manhattan, New York County, New York, 10003, United States
Similar Job Opportunities
Skills, education and keywords
Skills: Microsoft Office, Excel, Word, Outlook, NYC Dohmh Food Protection Certificate, English, Spanish.
Education: Bachelor's Degree in Hospitality-related field or equivalent expertise (preferred).
Frequently asked questions about Cafe Manager at Union Square Hospitality Group
What does a Cafe Manager at Union Square Hospitality Group do?expand_more
In this Cafe Manager at Union Square Hospitality Group role, you will cultivate a culture of enlightened hospitality for all stakeholders; exhibit expert knowledge of beverage and kitchen stations; support foh and boh staff and actively participate in the cycle of service; and provide feedback and guidance to ensure team member growth and development.
What are the requirements for this Cafe Manager role?expand_more
Union Square Hospitality Group is looking for candidates who meet the following requirements: 2+ years management experience in a similar environment; NYC DOHMH Food Protection Certificate holder; English fluency; Spanish preferred; and Understanding of Microsoft Office applications (Excel, Word, Outlook etc.).
Where is the Cafe Manager role at Union Square Hospitality Group located?expand_more
Cafe Manager at Union Square Hospitality Group is based in 70, East 10th Street, East Village, Manhattan Community Board 3, Manhattan, New York County, New York, 10003, United States. This is a on-site role.