
location_onLoma Trail, Tempe, Maricopa County, Arizona, 85281, United States
Welcome to the House that Seafood Built. At King's Fish House, we embody hospitality from the heart, serving spectacular seafood dishes designed to delight our guests. We are looking for world-class team members to join our family and help us keep it reel with a strong company culture and a productive environment.
The Busser is one of the most supportive roles in our restaurant, playing a vital part in the guest's entire experience. As a key member of the service team, you will work in a fast-paced environment where multitasking is essential to executing each shift to our high standards of service.
Your partnership with other work groups is crucial to our success. From setting tables and communicating with servers to refilling water glasses and maintaining cleanliness, you will ensure friendly, helpful, and knowledgeable guest service that goes above and beyond. You will contribute to a team environment where we commit to promotions from within and value professionalism.
To join our team, you must be at least 18 years old with some high school education and a current CA Food Handler's Card. You must be able to communicate effectively in English with guests, management, and co-workers. If you are ready to grow with us, please apply to become part of our world-class team.
King's Fish House is an Equal Opportunity Employer.
Work model: On-site
Loma Trail, Tempe, Maricopa County, Arizona, 85281, United States
Tempe, Arizona
Skills: Ca Food Handler's Card, English.
Education: Some high school education.