Banquet Captain (On-Call)
Not Disclosed•Per-DiemOn-site
location_on2450, Camino del Rio North, San Diego, San Diego County, California, 92108, United States
About Hilton
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Our vision, "to fill the earth with the light and warmth of hospitality," unites us as a team to create remarkable hospitality experiences around the world every day.
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, we have offered business and leisure travelers the finest in accommodations, service, amenities, and value. Our amazing Team Members are at the heart of it all.
About the Team and Role
Come join the amazing team at the DoubleTree San Diego Mission Valley! We are looking for our next On Call Banquet Captain to join our events team. In this role, you will be the face of our service during banquet functions, ensuring that every event runs smoothly from set-up to clean-up. You will oversee the food and beverage service, supervise staff, and ensure guest satisfaction throughout the meal service. This position is vital to our continuing effort to deliver outstanding guest service and financial profitability.
Here you'll enjoy fantastic perks such as free parking and meals while on shift. Come see why Hilton was named the #1 World's Best Workplace by Fortune Magazine and Great Place to Work!
Our Values
We look for Team Members who demonstrate our core Values:
- Hospitality: We're passionate about delivering exceptional guest experiences.
- Integrity: We do the right thing, all the time.
- Leadership: We're leaders in our industry and in our communities.
- Teamwork: We're team players in everything we do.
- Ownership: We're the owners of our actions and decisions.
- Now: We operate with a sense of urgency and discipline.
In addition, we value Quality, Productivity, Dependability, Customer Focus, and Adaptability.
Equal Opportunity
Hilton is an Equal Opportunity Employer. We consider qualified applicants regardless of race, color, religion, sex, national origin, age, sexual orientation, gender identity, disability, or veteran status.
Work location
Work model: On-site
2450, Camino del Rio North, San Diego, San Diego County, California, 92108, United States
San Diego, California
Key Responsibilities
- check_circleSupervise food and beverage service throughout banquet functions to ensure quality
- check_circleProcess banquet checks accurately and efficiently for payment
- check_circleEnsure guest satisfaction throughout the meal service
- check_circleParticipate in and lead department meetings
- check_circleGreet and welcome client representatives and guests in a timely manner
- check_circleServe alcoholic and non-alcoholic beverages in compliance with regulations
- check_circleAssist with planning, organizing, and execution of all banquet functions
Requirements
- verifiedPrevious banquet server/captain experience
- verifiedAbility to work a full shift (8 hours) walking/standing
- verifiedAbility to work a flexible schedule including nights, weekends, and holidays
- verifiedKnowledge of federal, state, local and company regulations for serving alcohol
Benefits & Perks
check_circleFree parking and meals while on shift
Similar Job Opportunities
Frequently asked questions about Banquet Captain (On-Call) at Hilton
What does a Banquet Captain (On-Call) at Hilton do?expand_more
In this Banquet Captain (On-Call) at Hilton role, you will supervise food and beverage service throughout banquet functions to ensure quality; process banquet checks accurately and efficiently for payment; ensure guest satisfaction throughout the meal service; and participate in and lead department meetings.
What are the requirements for this Banquet Captain (On-Call) role?expand_more
To qualify for the Banquet Captain (On-Call) at Hilton position, applicants should have: Previous banquet server/captain experience; Ability to work a full shift (8 hours) walking/standing; Ability to work a flexible schedule including nights, weekends, and holidays; and Knowledge of federal, state, local and company regulations for serving alcohol.
Where is the Banquet Captain (On-Call) role at Hilton located?expand_more
Banquet Captain (On-Call) at Hilton is based in 2450, Camino del Rio North, San Diego, San Diego County, California, 92108, United States. This is a on-site role.
Is this Banquet Captain (On-Call) job remote, hybrid, or on-site?expand_more
Hilton has listed this Banquet Captain (On-Call) role as on-site.
How much experience is required for this Banquet Captain (On-Call) role?expand_more
Candidates for Banquet Captain (On-Call) at Hilton should have mid level.
What category does the Banquet Captain (On-Call) role belong to?expand_more
Banquet Captain (On-Call) at Hilton is part of the hospitality & catering job category on Recrutus.
About Hilton
Hilton, headquartered in McLean, VA, operates as a global hospitality company within the travel and lodging sector. The organization manages a diverse portfolio of 26 brands, encompassing over 9,100 properties and more than 1.3 million rooms across 143 countries and territories. With a history spanning over a century, the company has served more than 4 billion guests worldwide, maintaining a presence that spans international borders and diverse markets.
The company employs approximately 500,000 team members globally, focusing on fostering a supportive work environment that has been recognized as a top workplace by major industry publications. Hilton integrates technology to enhance the guest journey, offering features such as digital key sharing, automated room upgrades, and the ability to book connecting rooms directly through its platforms. These innovations aim to streamline operations and improve service delivery for travelers.
A central component of the Hilton experience is the Hilton Honors loyalty program, which boasts over 243 million members. This program allows guests who book directly to earn points redeemable for stays and unique experiences. The accompanying mobile application enables users to manage their entire stay, from booking and room selection to digital check-in and check-out. For further details on company initiatives and updates, information is available through official company channels and social media platforms.
Browse more roles: All Hilton jobs, hospitality & catering jobs on Recrutus.