Assistant Restaurant Manager
Not Disclosed•Full-TimeOn-site
location_onJohn D Dingell Drive, Romulus, Wayne County, Michigan, 48174, United States
Join Our Team!
Are you an experienced food service professional with a passion for high-volume operations and a knack for leadership? We have an exciting opportunity for an Assistant Restaurant Manager at Chili's within the Detroit Metropolitan Wayne County Airport (DTW). If you thrive in a fast-paced restaurant environment and are ready to take on a challenging and rewarding role, we want to hear from you!
About the Role
In this dynamic position, you will manage all front-of-house and back-of-house activities, ensuring seamless operations in one of the world's busiest travel hubs. You will lead and develop a diverse team, overseeing systems, processes, merchandising, and office management. This role requires forecasting and budgeting while serving as a key problem solver for the restaurant.
You will work in a supportive yet challenging environment, developing your career with one of the largest restaurant operators in the world. The fast-paced airport setting offers a unique opportunity to deliver exceptional service and quality to a high-volume customer base.
Ready to Apply?
If you're ready to bring your expertise to our team and help us deliver exceptional service, apply now!
Equal Opportunity
SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.
Work location
Work model: On-site
John D Dingell Drive, Romulus, Wayne County, Michigan, 48174, United States
Romulus, Michigan
Key Responsibilities
- check_circleManage all front of house and back of house activities
- check_circleLead and develop team members
- check_circleOversee systems and processes
- check_circlePerform forecasting and budgeting
- check_circleExecute merchandising and display strategies
- check_circleHandle office management tasks
- check_circleResolve operational and customer service problems
Requirements
- verifiedMinimum 2 years in restaurant/food service leadership
- verifiedMinimum 1 year in full-service restaurant with bar management
- verifiedProficient in MS Office and Point-of-Sale (POS) systems
- verifiedHigh School Diploma or equivalent, associate's degree preferred
Nice to Have
Associate's degree or equivalent coursework
Benefits & Perks
check_circleHealth, Dental, Vision and Life Planscheck_circlePaid Time Offcheck_circle401K with company matchcheck_circleEmployee Assistance Program
Similar Job Opportunities
Skills, education and keywords
Skills: MS Office, Point-Of-Sale Systems, Bar Management.
Education: High School Diploma or equivalent preferred; Associate's degree or equivalent coursework preferred.
Frequently asked questions about Assistant Restaurant Manager at SSP Group plc
What does a Assistant Restaurant Manager at SSP Group plc do?expand_more
A Assistant Restaurant Manager at SSP Group plc is responsible for the following: Manage all front of house and back of house activities; Lead and develop team members; Oversee systems and processes; and Perform forecasting and budgeting.
What are the requirements for this Assistant Restaurant Manager role?expand_more
To qualify for the Assistant Restaurant Manager at SSP Group plc position, applicants should have: Minimum 2 years in restaurant/food service leadership; Minimum 1 year in full-service restaurant with bar management; Proficient in MS Office and Point-of-Sale (POS) systems; and High School Diploma or equivalent, associate's degree preferred.
Where is the Assistant Restaurant Manager role at SSP Group plc located?expand_more
Assistant Restaurant Manager at SSP Group plc is based in John D Dingell Drive, Romulus, Wayne County, Michigan, 48174, United States. This is a on-site role.
Is this Assistant Restaurant Manager job remote, hybrid, or on-site?expand_more
SSP Group plc has listed this Assistant Restaurant Manager role as on-site.
How much experience is required for this Assistant Restaurant Manager role?expand_more
Assistant Restaurant Manager at SSP Group plc typically requires 2+ years of relevant experience at the mid level level.
What skills do you need for the Assistant Restaurant Manager role at SSP Group plc?expand_more
Key skills for Assistant Restaurant Manager at SSP Group plc include MS Office; Point-Of-Sale Systems; and Bar Management.
What education is required for Assistant Restaurant Manager at SSP Group plc?expand_more
Educational requirements for this role: High School Diploma or equivalent preferred; and Associate's degree or equivalent coursework preferred.
What category does the Assistant Restaurant Manager role belong to?expand_more
Assistant Restaurant Manager at SSP Group plc is part of the hospitality & catering job category on Recrutus.