
This full-time Assistant Manager role operates within a Taco Bell franchise, focusing on leading daily restaurant operations and fostering a positive team culture. Key responsibilities include managing shift execution, labor, and financial goals while providing coaching and training to develop staff members. The position also involves handling guest concerns and supporting administrative tasks when the General Manager is absent. The role appeals to natural leaders seeking career growth in a fast-paced environment, offering a collaborative atmosphere centered on innovation and fun. The work arrangement requires a 50-hour work week with a mix of on-site leadership and team development.