Tru by Hilton

The Hotel Assistant General Manager role at Tru by Hilton Port Saint Lucie supports the General Manager in overseeing daily hotel operations and ensuring brand standards are met. Key responsibilities include leading and training staff across all departments, managing guest satisfaction and resolving issues, and assisting with budget oversight and operational compliance. The position requires prior supervisory experience and familiarity with the Hilton PEP Operating System. This opportunity offers a collaborative environment focused on professional development, comprehensive benefits including health insurance and 401(k) matching, and access to Hilton travel perks.