This full-time server role at King's Fish House focuses on delivering exceptional dining experiences in a seafood-focused restaurant environment. The position involves guiding guests through seasonal menus, taking food and beverage orders, and providing knowledgeable recommendations on wines and cocktails. Key responsibilities include managing table service from opening to closing duties, maintaining station cleanliness, and processing payments while upholding strict service standards. The role is appealing due to the company's strong culture, commitment to internal growth and promotions, and comprehensive training programs. Benefits include education reimbursement, flexible scheduling, and a supportive team environment. The position requires a current Food Handler's Card and prior service experience.