
This entry-level position supports the kitchen operations at Jolene's in West Chester, PA, as part of a 31-person team. The role involves washing dishes, glassware, and cookware by hand or machine, maintaining a sanitary work area, and organizing clean items for storage. Key responsibilities include adhering to health and safety protocols and communicating effectively with staff. The position appeals to self-driven individuals seeking a stable environment with a focus on integrity and punctuality. The job is based on-site at the restaurant location.