The Design Process Engineer III role at CRB focuses on leading design efforts for life sciences and food and beverage projects, including unit operations and systems. Key responsibilities involve managing project scope, budget, and schedule while translating client requirements into technical deliverables such as P&IDs and sequence of operations. The position requires coordinating with architects, construction managers, and vendors, as well as mentoring junior staff and participating in risk assessments. This opportunity appeals to professionals seeking to work on socially impactful projects that address global health and food scarcity within a collaborative culture. The role operates on a hybrid basis in the Atlanta, GA area, with relocation assistance available for qualified candidates.