
location_on16077, Spring Mill Road, Westfield, Hamilton County, Indiana, 46074, United States
Meijer is seeking a dedicated Meat Team Leader for our dynamic Food & Beverage department. This role is pivotal in ensuring that our meat department operates efficiently and stands out as a market leader in quality and customer satisfaction.
As the Meat Team Leader, you will oversee daily operations, manage team members, and ensure a high standard of product safety and cleanliness. You will play a crucial role in reaching department goals, maintaining inventory, and enhancing the overall shopping experience for our customers. Ideal candidates will bring a strong background in meat processing, a sharp eye for detail, and proven leadership skills.
Work model: On-site
16077, Spring Mill Road, Westfield, Hamilton County, Indiana, 46074, United States
Westfield, Indiana
Certified Food Protection Manager (CFPM) certification