Cook — SD at Good Samaritan

About the Organization

Join a not-for-profit organization with over 100 years of history providing housing and services to seniors. We are committed to delivering quality care and service within a Christian environment. Our mission is to support the well-being of our community through compassionate, high-standard operations.

About the Role

As a Culinary Team Member at our Rapid City facility, you will play a vital role in preparing, assembling, and serving nutritious meals for residents, staff, and visitors. This position is essential to maintaining the daily rhythm of our community, ensuring that every meal meets strict quality standards for appearance, taste, temperature, and sanitation.

You will thrive in a dynamic culinary environment where teamwork and communication are key. Your day will involve following standardized recipes and HACCP guidelines to prepare food safely, operating a variety of kitchen equipment, and managing storage and labeling. While you will work closely with the team, you will also demonstrate the ability to function independently when necessary, ensuring the highest quality and safest food is provided to our residents and guests.

Hiring Process & Application

Good Samaritan offers on-the-job training for qualified candidates. Depending on the location, specific certifications such as Serv Safe or Basic Life Support (BLS) may be required within a designated timeframe. A drug screen and pre-employment background screening are conditions of employment.

Equal Opportunity & Culture

Good Samaritan is an EEO/AA Employer (M/F/Disability/Vet) committed to a diverse workforce. We provide a Drug Free Workplace Policy and are dedicated to supporting individuals with disabilities. If you require an accommodation for the application process, please contact talent@sanfordhealth.org or call 1-877-673-0854.

Work location

Work model: On-site

George S. Mickelson Trail, Gold Mountain Subdivision, Pennington County, South Dakota, 57745, United States

South Dakota

Key Responsibilities

check_circleFollow standardized recipes and HACCP guidelines to ensure food safety and quality
check_circlePerform washing and cleaning duties to ensure sanitation in cooking and serving areas
check_circleMaintain proper labeling and storage of food, equipment, and machinery
check_circleOperate various kitchen equipment including mixers, ovens, grills, and food processors
check_circleMeasure ingredients accurately and read recipes to follow production sheets
check_circlePrepare, assemble, cook, season, and portion food for patients, residents, staff, and visitors
check_circleDocument HACCP steps, temperatures, and outcomes to maintain safety compliance

Requirements

verifiedHigh school diploma or equivalent preferred
verifiedMinimum of six months of applicable experience preferred
verifiedServ Safe certification may be required
verifiedBasic Life Support (BLS) may be required
verifiedValid Driver's License may be required
verifiedAbility to read, write, and follow oral and written directions
verifiedAbility to perform basic math

Nice to Have

High school diploma or equivalent. Minimum of six months of applicable experience.

Benefits & Perks

check_circleHealth, dental, and vision insurancecheck_circleLife insurancecheck_circle401(k) retirement plancheck_circleGenerous time off package

Skills, education and keywords

Skills: Haccp, Serv Safe, Basic Life Support, BLS.

Education: High school diploma or equivalent preferred.

Frequently asked questions about Cook, Long Term Care (LTC) at Good Samaritan

What does a Cook, Long Term Care (LTC) at Good Samaritan do?expand_more

In this Cook, Long Term Care (LTC) at Good Samaritan role, you will follow standardized recipes and haccp guidelines to ensure food safety and quality; perform washing and cleaning duties to ensure sanitation in cooking and serving areas; maintain proper labeling and storage of food, equipment, and machinery; and operate various kitchen equipment including mixers, ovens, grills, and food processors.

What are the requirements for this Cook, Long Term Care (LTC) role?expand_more

To qualify for the Cook, Long Term Care (LTC) at Good Samaritan position, applicants should have: High school diploma or equivalent preferred; Minimum of six months of applicable experience preferred; Serv Safe certification may be required; Basic Life Support (BLS) may be required; Valid Driver's License may be required; and Ability to read, write, and follow oral and written directions.

Where is the Cook, Long Term Care (LTC) role at Good Samaritan located?expand_more

Cook, Long Term Care (LTC) at Good Samaritan is based in George S. Mickelson Trail, Gold Mountain Subdivision, Pennington County, South Dakota, 57745, United States. This is a on-site role.

Is this Cook, Long Term Care (LTC) job remote, hybrid, or on-site?expand_more

Good Samaritan has listed this Cook, Long Term Care (LTC) role as on-site.

How much experience is required for this Cook, Long Term Care (LTC) role?expand_more

Cook, Long Term Care (LTC) at Good Samaritan typically requires 0.5+ years of relevant experience at the entry level level.

What skills do you need for the Cook, Long Term Care (LTC) role at Good Samaritan?expand_more

Key skills for Cook, Long Term Care (LTC) at Good Samaritan include Haccp; Serv Safe; Basic Life Support; and BLS.

What education is required for Cook, Long Term Care (LTC) at Good Samaritan?expand_more

Educational requirements for this role: High school diploma or equivalent preferred.

What category does the Cook, Long Term Care (LTC) role belong to?expand_more

Cook, Long Term Care (LTC) at Good Samaritan is part of the hospitality & catering job category on Recrutus.

Cook, Long Term Care (LTC)

Cook, Long Term Care (LTC)

About the Organization

About the Role

Hiring Process & Application

Equal Opportunity & Culture

Work location

Key Responsibilities

Requirements

Nice to Have

Benefits & Perks

Similar Job Opportunities

Cook, Long Term Care (LTC)

Cook, Long Term Care (LTC)

Cook, Long Term Care (LTC)

Skills, education and keywords

Frequently asked questions about Cook, Long Term Care (LTC) at Good Samaritan