Cook
Not Disclosed•Full-TimeOn-site
location_on139, Lucie Avenue, DeLand, Volusia County, Florida, 32720, United States
We're hiring now! Enjoy flexible opportunities across daytime, evening, and overnight shifts—find the schedule that works for you.
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards.
This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 30 pounds, and have full mobility of hands and arms while performing repetitive tasks. IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies.
Benefits include competitive pay, extensive training, and real advancement opportunities. We also offer On Demand Earned Wage Access via the Rain App, allowing non-tipped team members to request up to half of their daily earnings to be deposited prior to payroll.
Work location
Work model: On-site
139, Lucie Avenue, DeLand, Volusia County, Florida, 32720, United States
DeLand, Florida
Key Responsibilities
- check_circleMaintain a sanitized and well-organized kitchen
- check_circleCheck the quality of ingredients
- check_circleCook food using various culinary techniques
- check_circleManage food storage, stock, and ingredient orders
- check_circlePrepare cooking ingredients using various techniques
- check_circleArrange food and ensure appealing presentation
- check_circlePrepare workstations for cooking
- check_circlePrepare and maintain kitchen equipment
Requirements
- verifiedPrior experience as a cook
- verifiedSkilled in operating kitchen equipment
- verifiedSkilled in various cooking techniques
- verifiedKnowledge of sanitation procedures
- verifiedWeekend availability
- verifiedHoliday availability
Benefits & Perks
check_circleFlexible schedule with daytime, evening, and overnight shift optionscheck_circleOn Demand Earned Wage Access via the Rain App for non-tipped team memberscheck_circlePaid training programcheck_circlePaid time offcheck_circleEmployee discountcheck_circleReferral program
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Frequently asked questions about Cook at IHOP
What does a Cook at IHOP do?expand_more
In this Cook at IHOP role, you will maintain a sanitized and well-organized kitchen; check the quality of ingredients; cook food using various culinary techniques; and manage food storage, stock, and ingredient orders.
What are the requirements for this Cook role?expand_more
To qualify for the Cook at IHOP position, applicants should have: Prior experience as a cook; Skilled in operating kitchen equipment; Skilled in various cooking techniques; Knowledge of sanitation procedures; Weekend availability; and Holiday availability.
Where is the Cook role at IHOP located?expand_more
Cook at IHOP is based in 139, Lucie Avenue, DeLand, Volusia County, Florida, 32720, United States. This is a on-site role.
Is this Cook job remote, hybrid, or on-site?expand_more
IHOP has listed this Cook role as on-site.
How much experience is required for this Cook role?expand_more
Candidates for Cook at IHOP should have mid level.
What category does the Cook role belong to?expand_more
Cook at IHOP is part of the hospitality & catering job category on Recrutus.