Assistant Manager
Not Disclosed•Full-TimeOn-site
location_on500, West Hill Street, Plainwell, Allegan County, Michigan, 49080, United States
About the Role
Are you a driven, motivated leader ready to play a key role in running one of our Domino's Pizza restaurants? We're seeking enthusiastic Assistant Restaurant Managers who take pride in their work, value teamwork, act with integrity, and are committed to ongoing development. As part of our team, you'll help create a culture of excellence and continuous growth – both for yourself and those you lead.
In this position, you'll support our General Manager in maintaining food and safety standards to ensure a quality experience for every customer. You will inspire and motivate your team to achieve efficient and smooth daily operations, delegating and organizing tasks so that business runs seamlessly. Your role involves enforcing accountability among team members for consistent follow-through, resolving conflicts, and handling customer concerns with professionalism.
What We Offer
Domino's team members are proud to be part of something bigger. We build strong connections within our communities and aim to exceed customer expectations, making every interaction an opportunity to create meaningful relationships. Continuous learning and development are at our core; with training programs across multiple platforms and locations, you'll gain skills that will serve you well into your career. For those ready to step up, we offer advanced training and leadership opportunities.
We value your time and well-being. With a minimum requirement of 20 hours per week, you'll have ample personal time. For those seeking more hours, we offer flexible options including mornings, nights, and weekends.
Join Our Team
If you're ready to join a team that values personal growth, teamwork, and service to our community, hit "Apply" and take the next step in your career with us!
Work location
Work model: On-site
500, West Hill Street, Plainwell, Allegan County, Michigan, 49080, United States
Plainwell, Michigan
Key Responsibilities
- check_circleTake deliveries as needed to keep the restaurant operation flowing
- check_circleInspire and motivate team members to achieve efficient daily operations
- check_circleEnforce accountability among team members for consistent follow-through
- check_circleMaintain food and safety standards to ensure quality customer experiences
- check_circleDelegate and organize tasks to ensure seamless business operations
- check_circleResolve conflicts and handle customer concerns with professionalism
Requirements
- verifiedFlexible schedule with minimum 20 hours per week availability
- verifiedValid driver's license
- verifiedReliable vehicle meeting safety standards
Benefits & Perks
check_circleHealth, Dental, and Vision Insurancecheck_circleLife Insurance and Additional Policies Availablecheck_circleEmployee Discountscheck_circleEarly Wage Access Program
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