
location_on99, Broadway Street, Cape Girardeau, Cape Girardeau County, Missouri, 63701, United States
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
Chipotle is growing fast – we're opening a restaurant almost every day, and we need leaders to grow with us! Our Apprentices have a strong desire to grow into General Managers by assisting in the day-to-day operations of our restaurants. You'll learn what it takes to run a strong business, hire and train great people, and deliver a Guest Obsessed experience. At Chipotle, you'll join a team that's committed to Cultivating A Better World.
Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.
Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process.
Work model: On-site
99, Broadway Street, Cape Girardeau, Cape Girardeau County, Missouri, 63701, United States
Cape Girardeau, Missouri
Previous restaurant management experience, including scheduling, P&L management, food safety, sales forecasting, and recruiting.
Chipotle Mexican Grill, Inc. operates within the restaurant industry with headquarters in Newport Beach, California. The company serves responsibly sourced, classically-cooked real food made with wholesome ingredients and free from artificial colors, flavors, or preservatives. Its mission focuses on cultivating a better world through these culinary practices.
The organization manages over 3,800 locations across the United States, Canada, the United Kingdom, France, Germany, Kuwait, and the United Arab Emirates. It distinguishes itself as the only restaurant company of its scale that owns and operates all its restaurants in North America and Europe. This operational model supports a workforce of more than 130,000 employees dedicated to delivering a positive guest experience.
Recognized as a longstanding leader and innovator in the food sector, Chipotle is committed to increasing food accessibility. The company continues to advance through digital technology and sustainable business practices while maintaining a clear brand purpose. Customers can place orders online or find further information on the official website.
Browse more roles: All Chipotle Mexican Grill jobs, hospitality & catering jobs on Recrutus.