Ventura Foods operates within the food and beverage manufacturing sector, headquartered in Irvine, California. The company specializes in delivering food solutions that prioritize great-tasting flavors and high-quality ingredients for foodservice clients. Its products appear on restaurant menus and retail shelves throughout North America and in over 60 countries globally. The organization maintains a significant operational footprint with offices in Singapore, Canada, and Mexico, alongside 14 manufacturing plants, three culinary centers, and various distribution facilities.
The company offers a diverse portfolio of well-known brands such as LouAna Cooking Oil, Hidden Valley Ranch, Mel-Fry, SunGlow, and Sauce Craft. Ventura Foods also produces custom items designed to assist chefs and restaurants in creating unique menu offerings. This production capability supports a wide range of culinary needs across the industry.
The organization employs nearly 4,000 people and focuses on professional development, team support, and purposeful work. Guided by core values of integrity, customer focus, teamwork, and personal ownership, the company aims to deliver high-quality service and products. The primary objective involves enabling customers to delight their own end-users through reliable food solutions.
