Mother's Market & Kitchen

The Grocery/Refrigeration Manager role leads daily operations for the grocery and refrigeration departments within a mission-driven retail environment. Key responsibilities include overseeing team scheduling and development, managing merchandising strategies to drive sales and margins, and ensuring strict compliance with food safety and inventory protocols. The position appeals to candidates seeking a collaborative culture that values wellness, sustainability, and professional growth. The role requires physical activity in varied conditions and offers flexible scheduling across different shifts.