This full-time bartender role at Il Fornaio Cucina Italiana focuses on delivering exceptional hospitality in a high-volume Italian dining environment. The position involves preparing and serving a full range of alcoholic and non-alcoholic beverages, including specialty cocktails and wine, while ensuring food safety standards are met. Key responsibilities include managing guest interactions, reconciling cash registers, and maintaining a positive team atmosphere. The role is appealing due to the company's commitment to career growth, comprehensive training programs, and flexible scheduling. Candidates benefit from health benefits covering medical, dental, and vision, making it an attractive opportunity for experienced service professionals seeking a supportive and dynamic workplace.