The Warehouse Forklift Operator role supports a food manufacturing facility by managing the safe and sanitary movement of raw materials and finished goods. Key responsibilities include unloading inbound inventory with strict allergen segregation, loading outbound shipments while maintaining traceability, and supplying production lines with necessary materials. The position requires daily equipment safety checks, maintaining cold storage environments, and performing periodic physical counts. This opportunity appeals to candidates seeking a team-oriented environment where safety and hygiene are paramount. The role involves operating forklifts and other motorized equipment within a facility that may experience extreme temperature variations, offering a stable position for those with current certification and strong communication skills.