Gramercy Tavern

This full-time Line Cook role at Gramercy Tavern supports the preparation of contemporary American cuisine within a team dedicated to seasonal ingredients and exceptional service. Key responsibilities include maintaining organized station mise en place, executing precise cooking and plating during service, and upholding a culture of Enlightened Hospitality through teamwork and attention to detail. The position appeals to candidates seeking professional growth and mentorship within a supportive environment that values creativity and care. The role is based on-site at the restaurant and offers opportunities to learn from culinary leaders while contributing to a collaborative kitchen culture.