
This full-time Banquet Server role supports the Events and Catering department at 21c Museum Hotels by delivering exceptional service during various functions. Key responsibilities include executing event setup and teardown according to specific plans, serving food and beverages to guests, and collaborating with Event Captains to ensure smooth operations. The position requires a proactive attitude and the ability to adapt to diverse team environments, whether working on large events or smaller meetings. The role appeals to those passionate about hospitality and museum culture, offering a dynamic work environment that values teamwork, customer engagement, and professional growth within a diverse workforce.
