
location_onAdvance Auto Parts, 900, South Saint Louis Street, Batesville, Independence County, Arkansas, 72501, United States
It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business.
The Refrigeration Helper serves as a vital support to the Refrigeration Operator, ensuring the reliability and efficiency of the facility's critical infrastructure. This role focuses on assisting with the preventative and predictive maintenance of refrigeration equipment, as well as supporting the maintenance of boiler and steam systems. The position is designed for individuals who are skilled with hand tools and eager to contribute to the ongoing operational support of complex mechanical systems.
If you are interested in this opportunity, please note that George's is committed to providing reasonable accommodation to individuals with disabilities and disabled veterans. If you need an accommodation to search, apply, or interview for a career opportunity, please contact us directly:
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We are an Equal Opportunity Employer, including Disabled/Veterans. We consider qualified applicants regardless of background.
Work model: On-site
Advance Auto Parts, 900, South Saint Louis Street, Batesville, Independence County, Arkansas, 72501, United States
Batesville, Arkansas
High Pressure Steam Boiler operation, Hazardous Waste Operations and Emergency Response Standard (HAZWOPER) certification, Ammonia Refrigeration (2 stage system), Process Safety Management (PSM) understanding
Skills: Refrigeration, Maintenance, Boiler, Steam Systems, Hand Tools, High Pressure Steam Boiler License, Caro, Hazwoper, Ammonia Refrigeration, Process Safety Management.
Education: High school or equivalent required.
George’s Inc., a family-owned food and beverage manufacturing company based in Springdale, Arkansas, has specialized in chicken production for over a century. Founded in the late 1920s by C.L. George, the business evolved from a rural general store and poultry operation into a multi-generational enterprise. The company relocated to Springdale in its early years, where it established Farmer’s Produce Company alongside C.L.’s sons, Luther and Gene, before adopting its current name. Today, George’s serves retail, foodservice, and industrial markets with fresh, frozen, and value-added chicken products, supported by a network of 350 farmers across Arkansas, Missouri, and Virginia. With more than 7,000 employees, the company balances its deep-rooted family values with scalable operations, delivering tailored poultry solutions to customers and communities locally, regionally, and nationally. Its four-generation legacy emphasizes innovation, integration, and a commitment to meeting evolving consumer and industry needs while maintaining operational integrity.
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