
location_on1, Roxbury Street, Keene, Cheshire County, New Hampshire, 03431, United States
At Covenant Living and CovenantCare at Home, we are inspired to serve. Our mission centers on providing compassionate care and high-quality nutrition to our residents. The Dietary Aide plays a vital role in this mission, ensuring that patients and residents receive healthy, appropriate meals tailored to their specific dietary needs and restrictions.
As a Dietary Aide, you will work closely with Dietitians, Chefs, and other medical professionals to support the nutritional well-being of our community. Your day involves preparing food according to strict safety and health standards, delivering meals to residents, and maintaining a clean and orderly dining environment. You will be guided by a lead Dietitian or Chef who oversees the distribution of food and drinks throughout the shift.
This role requires strong attention to detail to ensure every meal meets nutritional requirements and safety protocols. You will apply effective communication skills to interact with residents, families, and staff, demonstrating patience, compassion, and a cordial demeanor. Whether you are setting up dining areas, clearing trays, or assisting with meal service, your work directly contributes to the comfort, safety, and security of our residents.
Interested candidates should apply through our official channels. For more information about our organization and culture, please visit www.covliving.org or www.covenantcareathome.org.
Covenant Living and CovenantCare Home Health and Hospice are equal opportunity employers. We consider qualified applicants for employment without regard to race, color, sex, sexual orientation, gender identity or expression, religion, national origin or ancestry, age, disability, marital status, pregnancy, protected veteran status, protected genetic information, or any other characteristics protected by local laws, regulations, or ordinances.
Work model: On-site
1, Roxbury Street, Keene, Cheshire County, New Hampshire, 03431, United States
Keene, New Hampshire
Skills: Food Handler's Permit, Servsafe, Food Service, Serving/waiting Tables, Kitchen Sanitation Protocols, Food/meal Prep, Food Safety, Sanitation, Preparation, Serving Principles.
Education: High school diploma required.
Training in Servsafe. One (1) year of food service experience including serving/waiting tables, cleaning and kitchen sanitation protocols, and basic food/meal prep.
Covenant Living Communities and Services operates as a national, not-for-profit organization within the hospitals and health care industry, headquartered in Skokie, IL. The entity provides a comprehensive continuum of senior living and healthcare services across communities throughout the United States. Its offerings span independent living, assisted living, skilled nursing, and various supportive services designed to address the diverse needs of older adults.
The organization focuses on creating environments where residents remain active, connected, and confident. This approach combines compassionate care with engaging lifestyles and meaningful experiences to ensure quality of life extends beyond basic housing. The operational model is guided by a core mission and relies on dedicated teams to foster vibrant communities that feel like home.
Covenant Living Communities and Services serves a broad demographic of seniors nationwide. By prioritizing both the well-being of residents and the support of its staff, the company maintains a presence that emphasizes dignity and community engagement in the senior care sector.
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