Burger King Cook I F&B
$14-18/hr•Full-timeOn-site
location_onCentral Baptist Church, 106, East Fannin Street, Marshall, Harrison County, Texas, 75670, United States
Job Description
About the Role
Burger King is seeking a Cook I (Food & Beverage) team member to prepare food items, maintain kitchen operations, and ensure food quality and safety standards are met.
Day in the Life
Cooks are responsible for preparing menu items such as burgers, chicken sandwiches, fries, and breakfast items according to company recipes and procedures. Employees operate grills, fryers, and other kitchen equipment, assemble food orders, restock kitchen inventory, clean kitchen stations, and maintain food safety and sanitation standards.
Cooks are responsible for preparing food quickly and accurately, monitoring food quality, maintaining proper food temperatures, stocking kitchen ingredients, cleaning kitchen equipment and workstations, assisting with deliveries, and following company food safety and sanitation procedures. Employees must work efficiently during busy periods and communicate with team members to ensure orders are completed on time.
Work location
Work model: On-site
Central Baptist Church, 106, East Fannin Street, Marshall, Harrison County, Texas, 75670, United States
Texas
Key Responsibilities
- check_circlePrepare food items such as burgers, chicken sandwiches, fries, and breakfast items
- check_circleOperate grills, fryers, and other kitchen equipment
- check_circleAssemble food orders accurately and efficiently
- check_circleRestock kitchen inventory and ingredients
- check_circleClean kitchen stations and equipment to maintain sanitation standards
- check_circleMonitor food quality and maintain proper food temperatures
- check_circleAssist with deliveries and follow food safety procedures
Benefits & Perks
check_circleFlexible schedulingcheck_circleEmployee meal discountscheck_circlePaid time off for eligible employeescheck_circleHealth insurance for full-time employees
Frequently asked questions about Burger King Cook I F&B at Burger King
What does a Burger King Cook I F&B at Burger King do?expand_more
A Burger King Cook I F&B at Burger King is responsible for the following: Prepare food items such as burgers, chicken sandwiches, fries, and breakfast items; Operate grills, fryers, and other kitchen equipment; Assemble food orders accurately and efficiently; and Restock kitchen inventory and ingredients.
What is the salary range for Burger King Cook I F&B at Burger King?expand_more
The advertised salary range for Burger King Cook I F&B at Burger King is $14-18/hr.
Where is the Burger King Cook I F&B role at Burger King located?expand_more
Burger King Cook I F&B at Burger King is based in Central Baptist Church, 106, East Fannin Street, Marshall, Harrison County, Texas, 75670, United States. This is a on-site role.
Is this Burger King Cook I F&B job remote, hybrid, or on-site?expand_more
Burger King has listed this Burger King Cook I F&B role as on-site.
How much experience is required for this Burger King Cook I F&B role?expand_more
Candidates for Burger King Cook I F&B at Burger King should have entry level.
What skills do you need for the Burger King Cook I F&B role at Burger King?expand_more
Key skills for Burger King Cook I F&B at Burger King include food safety; sanitation standards; grills; fryers; and kitchen equipment.
What category does the Burger King Cook I F&B role belong to?expand_more
Burger King Cook I F&B at Burger King is part of the Hospitality & Catering job category on Recrutus.