Nature's Bakery

This full-time night shift role involves operating processing machinery within a newly opened food manufacturing facility. Key responsibilities include measuring and mixing ingredients with precision, safely operating and maintaining equipment, managing materials via ERP systems, and adhering to strict food safety and quality guidelines. The position appeals to candidates seeking a clean, organized work environment with consistent hours driven by high product demand. The company emphasizes a strong culture of internal growth, offering clear pathways for skill development and career advancement. The role is based on-site at the facility with a 12-hour night shift schedule.