Jersey Mike's Subs

This full-time Manager role oversees daily in-store operations for a retail food location, focusing on staffing, inventory, food safety, and brand compliance. The position involves leading by example to drive customer loyalty, maintaining store standards, and fostering a high-energy, efficient team environment. Key responsibilities include training staff, managing schedules, and ensuring exceptional guest service through strong communication and conflict resolution. The role appeals to self-motivated leaders who thrive in fast-paced settings and value team development. The position requires a 40+ hour work week with flexibility for additional hours during emergencies, operating primarily on-site with minimal supervision.