Overview As a Dishwasher , you are responsible for keeping the dish area, restaurant equipment, and utensils in clean and orderly condition. As a Boyne Mountain team member, there are many awesome perks for you to take advantage of, such as ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here - Boyne Mountain Employment "Work Where You Love To Play" at Boyne Mountain Resort. Responsibilities The Dishwasher's typical job functions include: Rinsing, scrubbing, and scraping food from all dirty dishes, silverware, and cookware and washing them by hand or placing them in racks or on conveyor to dishwashing machine. Placing all clean dishes in proper storage areas. Cleaning and maintaining work areas, equipment, and utensils. Removing garbage and placing refuse in designated pickup area. Cleaning drains, disposals, and sinks to ensure proper drainage. Following all health regulations and assisting in maintaining a sanitary environment. Setting up dish machine and ensuring machine is operating properly. Sweeping and mopping kitchen floors. Washing worktables, walls, refrigerators, and other kitchen surfaces. Qualifications This position may be for you if: You are at least 16 years old. You are available to work days, evenings, weekends, and holidays. You are able to lift up to 25 pounds. You are able to stand for long periods of time. J-18808-Ljbffr